Super Immune 10 (90 vegetarian capsules)

What are the clinically proven ingredients?

Each serving of Super Immune contains over 300 mg of a powerful blend of berries, such as acerola and srawberry, a rich and natural source of antioxidants.

A Quick Overview of the Science:

All cells require adequate levels of antioxidants in order to prevent damage to the immune cells _[1]. Zinc is a cofactor in more than 300 enzymes influencing various organ functions having a secondary effect on the immune system _[2]. Vitamins A and D have received particular attention in recent years as these vitamins have been shown to have an unexpected and crucial effect on the immune response [3]. Vitamin A can enhance IgA secretion [4]. Vitamin D can modulate the innate and adaptive immune responses _[5]. The reason why Olive leaf extract has such clinically-proven antimicrobial activity is thought to be as a response of the immune system _[7]. Echinacea purpureamodulates both innate and adaptive immune responses _[8]. Low Boron levels result in impaired immune response _[9]. Copperplays an important role in the development and maintenance of immune system function, but the exact mechanism of its action is not yet known _[10]. Bromelain, a natural extract from pineapple, modulates T cell and B cell immune responses _[11].

Directions for use: 2 capsules twice daily with water. For increased support take 2 capsules 3 times daily